1kg boxes Candied Tricoloured Melon Cubes 1 Kg 575101 €16.90 This assortment of candied tricoloured Cavaillon melon cubes will allow you to prepare some delicious Provencal desserts. Traditionally used in the feeding of the king's Provencal brioche for the Epiphany, as well as in fruit cakes, these candied melon cubes are also perfect for muffins, ice creams and other pastries.
citrus Candied Orange Peels Cubes 1 Kg 569001 €14.90 The candied orange peels cubes of "Maison du Fruit Confit" are essential in traditional Provencal recipes such as candied fruit cakes, Aix en Provence Calissons and panetone. They bring a rich fruity flavour to all dishes, whether they are savory or sweet.
citrus Quarters of Candied Orange Peels 1 Kg 545501 €19.80 Les Fleurons d'Apt quarters of candied orange peels retain the sour taste and the colour of the orange that has been cultivated under the sun of the Mediterranean region. Cut into strips and covered with chocolate, they will allow you to make delicious orangettes. Chopped in cubes, you will be able to include them into your cakes dough.
1kg boxes Candied Yellow Melon Slices 1 Kg 548401 €13.90 These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies. Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe.
citrus Slices of Candied Oranges 1 Kg 576801 €22.90 Discover the rich flavour of Les Fleurons d'Apt oranges, candied in Provence. Go back to the orangettes original recipe by dipping them in black chocolate. Or use them to decorate your dishes and pastries. Tip: cut a part of the orange slice to create an interesting wave effect.
1kg boxes Candied Tricoloured Melon Slices 1 Kg 555701 €15.90 These Cavaillon candied melon slices come in 3 colours. They will allow you to cook delicious Provencal desserts. Cut in dice, they will bring a twist of colour to your cakes ; and if cut in thin slices, they will be an original and savoury decor to your French Kings Cakes.
Whole Whole Iced Melon 629601 €41.90 Real symbol for the fruity summer in Provence, enjoy this whole candied and iced Melon of Cavaillon A tradition in Provence.
1kg boxes Candied "Angelica" Sticks 1Kg 594101 €29.90 Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.
1 kg and 500g jars Jar of candied apricots with stones 500 gr 669601 €14.90 Enjoy all year round these candied apricots, their flavour and colour, the one and only fruit for the summer. Though it is traditionally used in the South of France to decorate the Epiphany King's Crown, it is also delicious to enjoy as is or macerated in alcohol. About 15 drained candied apricots
1 kg and 500g jars Candied "Angelica" Sticks 500 gr 570045 €18.90 Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.
1 kg and 500g jars Jar ofCandied Yellow Melon Slices 500 g 565201 €9.90 These Cavaillon candied melon slices will allow you to cook delicious Provencal delicacies. Cut in dice, they are traditionally used to feed the kings' crowns ; also, mixed with candied citrus cubes and almond powder, they are the basis of the Aix en Provence Calissons recipe.
1 kg and 500g jars Slices of candied orange peel 500gr 570050 €18.90 Ingredients: orange peel, sucrose, glucose-fructose syrup
1kg boxes Extrosed candied orange peel strip 1kg 532401 €34.90 extrosed candied orange peel strip 1kg