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Morello cherry fruit paste...

Morello cherry fruit paste... 2

Fruit pastes

Morello cherry fruit paste 90gr

€5.90

New: Morello cherry fruit paste 90g.

Jar of Candied Clementines...

Jar of Candied Clementines... 2

1 kg and 500g jars

Jar of Candied Clementines in a jar 500g

€14.90

Discover our clementines, candied in Provence. Crispy and juicy, they can be enjoyed as such or dipped in chocolate ; also ideal to decorate your Provencal desserts. About 15 to 20 drained candied clementines

Mirabelle plum fruit paste...

Mirabelle plum fruit paste... 2

Fruit pastes

Mirabelle plum fruit paste 90gr

€5.90

La maison du fruit confit enriches its range of fruit jellies with its Mirabelle plum fruit paste.

jar of candied apricots with stones 500 gr

jar of candied apricots with stones 500 gr 2

1 kg and 500g jars

Jar of candied apricots with stones 500 gr

€14.90

Enjoy all year round these candied apricots, their flavour and colour, the one and only fruit for the summer. Though it is traditionally used in the South of France to decorate the Epiphany King's Crown, it is also delicious to enjoy as is or macerated in alcohol. About 15 drained candied apricots

Jar of candied white pears...

Jar of candied white pears... 2

1 kg and 500g jars

Jar of candied white pears 500gr

€14.90

These little candied white pears are candied in Apt by our Masters Confectioners in the purest Provencal tradition. Thus their flavour and creamy texture remain intact. To savour in a chocolate fondue or to use as decoration on all of your Provencal desserts. About 10 whole candied white pears

Berlingot with aniseed 400 g

Berlingot with aniseed 400 g 2

new

sweets

Berlingot with aniseed 400 g

€12.90

Discover our new product: the real berlingot de Carpentras with aniseed.

Assorted fruits for pastry...

Assorted fruits for pastry... 2

1 kg and 500g jars

Assorted fruits for pastry 500g

€14.90

Put some sun in your desserts and pastries with this unique assorted candied fruits in Provence from La Maison du Fruit Confit A panel of colours and flavours to leave out to your culinary fantasies.

Assorted fruits for...

Assorted fruits for... 2

1 kg and 500g jars

Assorted fruits for decoration 500g

€14.90

Apricots, Clementines, Pears, Plums, Figs, Cherries, Pineapple... discover the most famous candied fruits in Provence. Chop them up to use them in cakes, brioches. If used entirely, they will be perfect for your Provencal desserts as decor. Another idea would be to macerate them into alcohol for 3 months. You will then get the traditional bachelor jam.

Candied "Angelica" Sticks...

Candied "Angelica" Sticks... 2

1 kg and 500g jars

Candied "Angelica" Sticks 500 gr

€18.90

Revisit the Provencal desserts and delicacies tradition with La Maison du Fruit Confit candied angelica sticks. This medicinal and aromatic plant with light anise notes will refine your decors and will add an original twist in your candied fruit cakes.

Duo of Candied Cherries and...

Duo of Candied Cherries and... 2

1 kg and 500g jars

Duo of Candied Cherries and Candied Melon Cubes 500 gr

€9.90

This assortment of candied Cavaillon melon cubes and candied red cherries will allow you to prepare a delicious Provencal dessert.

candied green cherries 5kg

candied green cherries 5kg 2

Pâtisserie 4, 5 et 10KG

Candied green cherries 5kg

€79.70

Discover the famous green candied cherry of Provence. The star of candied fruits is grown in our orchards and candied in Apt by our confectioners.Crunchy and tasty, you can use them as inclusions in all traditional recipes based on candied fruit: cakes, nougat, panetonne.They are also perfect for an original fruit decoration.

Duo of Candied Orange /...

Duo of Candied Orange /... 2

citrus

Duo of Candied Orange / Lemon Cubes 500 g

€9.90

This mix of "Maison du Fruit Confit" candied orange peels and candied lemon is ideal to quickly prepare a traditional Provencal recipe. They are perfect for candied fruit cakes, Aix en Provence Calissons, panetone and gingerbread.

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